The 11th Trehalose Symposium

Information

Date
Monday, November 19, 2007
Venue

Tokyo Big Sight (Tokyo)

Symposium
Associates
Sponsor: Hayashibara Co., Ltd. Support: The Japanese Society of Applied Glycoscience
Chairperson
Yoshiyuki Sakano（The previous president of The Japanese Society of Applied Glycoscience） Minoru Sakurai (Tokyo Institute of Technology)

Abstract

  1. Ⅰ

    Discrimination of Trehalose structural isomers by mass spectrometryTohru YamagakiTokyo University

  2. Ⅱ

    Analysis of interaction between Trehalose and hydrophobic compounds with unsaturated bonds by computer simulationMinoru SakuraiTokyo Institute of Technology

  3. Ⅲ

    Discovery and application of the Trehalose transporter tret1Takahiro KikawadaThe National Institute of Agrobiological Sciences

  4. Ⅳ

    Food stabilization using Trehalose during dryingShuichi YamamotoYamaguchi University

  5. Ⅴ

    Use of Trehalose in shiitake mushroom cultivationYoshie TerashimaChiba Prefectural Agriculture and Forest Research Center

  6. Ⅵ

    Use and potential of TrehaloseMasaru AdachiMiyazaki University

  7. Ⅶ

    Trehalose's effect on milk heat odor suppressionKazuyuki OkuHayashibara Biochemical Laboratories, Inc.