HUMAN ENZYMES

(Diagnostic Reagent Grade) Nagase Diagnostics ENZYMES HUMAN_ENZYMES

HUMAN ENZYMES

(For use as ERMs, calibrators, and control serums)

ERM : Enzyme Reference Material

Features

All eight enzymes are human type(from recombinant cells and human sources)
Types of isozymes and the characteristics of the enzymes closely resemble those in human sera.

(1)List of Enzymes

Product NumberAbbreviationEnzymeEC NumberForm
T–70HC–AST Ⅱ(GOT)Aspartate aminotransferaseEC 2.6.1.1lyophilized
T–71HC–ALT Ⅱ(GPT)Alanine aminotransferaseEC 2.6.1.2lyophilized
T–72HC–GTPγ –GlutamyltransferaseEC 2.3.2.2lyophilized
T–73HC–ALPAlkaline phosphataseEC 3.1.3.1liquid
T–74HC–CK ⅡCreatine kinaseEC 2.7.3.2lyophilized
T–208HC–LD ⅡLactate dehydrogenaseEC 1.1.1.27lyophilized
T–133HC–AMY Ⅱα –Amylase(Pancreatic, Salivary)EC 3.2.1.1lyophilized
T–110HP–AMY Ⅱα –Amylase(Pancreatic)EC 3.2.1.1lyophilized
T–77HC–LPLipase(Pancreatic)EC 3.1.1.3lyophilized

(2)Origin and Isozyme

EnzymeAbbreviationOriginManufacturing MethodIsozyme Type
ASTHC–AST Ⅱhuman liverrecombinant E.colicytosolic
ALTHC–ALT Ⅱhuman liverrecombinant E.colicytosolic
γ –GTPHC–GTPhuman liverrecombinant mammalian cellⅡ(liver)
ALPHC–ALPhuman liverrecombinant mammalian cellliver
CKHC–CK Ⅱhuman musclerecombinant E.coliMM
LDHC–LD Ⅱhuman RBCrecombinant E.coliI
P,S–AMYHC–AMY Ⅱhuman pancreasrecombinant yeastP
human salivaS
P–AMYHP–AMY Ⅱhuman pancreasrecombinant yeastP
LipaseHC–LPhuman pancreasrecombinant mammalian cellP

*  RBC: red blood cell M: muscle P: pancreatic S: salivary